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JACKSON

With a friendly staff and lively atmosphere, the Jackson location offers a dedication to quality dining.

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DINNER MENU

All hibachi entrees are  served with clear soup, house ginger salad, grilled vegetable
medley, and your choice of white or fried rice.

EDAMAME
Japanese soybeans boiled and salted .
VEGETABLE TEMPURA
Tempura-style vegetable medley with tempura sauce.
SPRING ROLLS
Vegetable spring rolls served with sweet chili sauce.
TOKYO SHUMAI
Japanese shrimp dumpling fried or steamed Seved with Chef’s special sauce.
GYOZA
Pan-seared dumpling served with Chef’s special sauce.
CRISPY CHEESE RANGOON
Hand forlded wonton filled with crab & cream cheese. Served with sweet chili sauce.
SHRIMP TEMPURA
Tempura – style shrimp & vegetable medley. Sefved with tempura sauce.
GOLDEN BUTTERFLY SHRIMP
Lightly breaded butterfly shrimp. Served with Katsu sauce.
CRISPY CALAMARI
Lightly breaded calamari. Served with katsu sauce.
MONGOLIAN BEEF ROLL
Thinly sliced USDA choice beef wrapped around green onion. Glazed with teriyaki sauce.
ICHIBAN COMBO PLATTER
Assortment of spring rolls, golden butterfly shrimp, & crispy cheese rangoons.

All hibachi entrees are  served with clear soup, house ginger salad, grilled vegetable
medley, and your choice of white or fried rice.

vegetable

CHICKEN

STEAK*

FILET MIGNON*

SHRIMP

SALMON

TUNA*

SCALLOP

TWIN LOBSTER TAIL

CHICKEN & SHRIMP

CHICKEN & STEAK*

STEAK & SHRIMP*

STEAK & sCALLOP*

STEAK & SALMON*

STEAK & TUNA*

CHICKEN & FILET MIGNON*

SHRIMP & FILET MIGNON*

SHRIMP & LOBSTER

ICHIBAN SURF & TURF*
5oz USDA Choice Filet Mignon & a 5oz cold water lobster tail.
ICHIBAN SEAFOOD DELIGHT
Shrimp, scallop, & a 5oz cold water lobster tail.
ICHIBAN TRIO
5oz USDA Choice NY Strip Steak*, chicken, & shrimp. (Upgrade to Filet Mignon*: $5.00)

Served with choice of clear soup or house salad. Your choice of steamed
or fried rice. (Ages 10 and under)

CHICKEN

STEAK*

SHRIMP

SALMON

filet mignon*

STEAMED RICE

MISO SOUP

CLEAR SOUP

HOUSE SALAD

SALMON

STEAK*

SCALLOP

FRIED RICE

VEGETABLE

CHICKEN

SHRIMP

FILET MIGNON*

LOBSTER TAIL

Noodles

TEMPURA ICE CREAM

TEMPURA CHEESECAKE

LUNCH MENU

Monday-Friday: 11:00am – 2:30pm | Saturday: 12:00pm – 3:00pm

Served with miso soup & house salad. Chef’s Choice.

SUSHI LUNCH*
5 pieces sushi & California Roll .
SUSHI DELUXE*
5 pieces sushi & Spicy Tuna Roll.
SASHIMI LUNCH*
8 pieces sashimi.
SUSHI & SASHIMI LUNCH*
3 pieces sushi, 5 pieces sashimi, & California Roll.

Choose any two rolls. Served with miso soup and house ginger salad.

CALIFORNIA ROLL

CUCUMBER ROLL

AVOCADO ROLL

VEGETABLE ROLL

TUNA ROLL*

SPICY TUNA ROLL*

SALMON ROLL*

SPICY SALMON ROLL*

KRAB ROLL

SALMON SKIN ROLL

SHRIMP ROLL

EEL ROLL

SHRIMP TEMPURA ROLL

SPICY CALIFORNIA ROLL

ALASKA ROLL*

PHILADELPHIA ROLL*

Served with house salad, vegetable medley,
& choice of steamed or fried rice

vegetable

CHICKEN

SALMON

STEAK*

SHRIMP

TUNA*

SCALLOP

FILET MIGNON*

CHICKEN & STEAK*

CHICKEN & SHRIMP

STEAK & SHRIMP*

SHRIMP & FILET MIGNON*

SUSHI MENU

SEAWEED SALAD
CRAB SALAD
SUSHI APPETIZERS*
Five pieces of Chef’s Choice nigiri.
SASHIMI APPETIZERS*
Seven pieces of Chef’s Choice sashimi.

SEARED AHI TUNA*
Thinly sliced tuna seared rare. Topped with
masago, green onion, & ponzu sauce.

Cucumber Roll

Avocado Roll

Asparagus Roll

VEGETABLE ROLL
Cucumber, avocado, & asparagus.

Tuna Roll*

ALASKA ROLL
Smoked salmon, avocado, & cucumber.

Spicy California Roll

PHILADELPHIA ROLL*
Smoked salmon, cream cheese, & avocado.

Tuna Avocado Roll*

Shrimp Asparagus Roll

Salmon Avocado Roll*

Krab Roll

Shrimp Roll

Salmon Roll*

Salmon Skin Roll*

Yellowtail Roll*

CALIFORNIA ROLL
Krab, avocado, & cucumber.

Spicy Tuna Roll*

Spicy Salmon Roll*

EEL ROLL
Smoked eel & cucumber.
CRISPY SPICY TUNA ROLL*
Spicy Tuna Roll topped with spicy mayo sauce & tempura flakes.
SHRIMP TEMPURA ROLL
Tempura shrimp, cucumber, avocado, masago, & eel sauce.

Tuna*

Salmon*

Smoked Salmon*

Tuna Roll*

Yellowtail*

Smoked Eel

Krab Stick

Masago*

Shrimp

Served with miso soup & house ginger salad. Chef's choice.

CHIRASHI
Seafood assortment served on a bed of rice.
UNAGI DON
Smoked eel served on a bed of rice.
SUSHI REGULAR*
Eight pieces of sushi & one California Roll. Chef’s Choice.
SASHIMI REGULAR*
Sixteen pieces of sashimi. Chef’s Choice.
SUSHI DELUXE*
Ten pieces of sushi & one Spicy Tuna Roll*. Chef’s Choice
SUSHI & SASHIMI COMBO*
Five pieces of sushi, eight pieces of sashimi, & one California Roll. Chef’s Choice.
LOVE BOAT FOR TWO*
Eight pieces of nigiri, twelve pieces of sashimi, & three rolls. Chef’s Choice.

DYNAMITE ROLL*
Salmon, krab, & asparagus rolled then fried. Topped with spicy mayo & eel sauce.
SPIDER ROLL
Soft shell crab, avocado, cucumber & masago.
VOLCANO ROLL*
Tuna, salmon, yellowtail, & avocado rolled then fried. Topped with spicy mayo & eel sauce.
GREEN DRAGON ROLL
Eel & cucumber rolled. Topped with avocado & eel sauce.
CRAZY ROLL*
Shrimp Tempura Roll topped with salmon & eel sauce.
TIGER EYE ROLL*
Smoked salmon, cream cheese, shrimp, jalapeno rolled & fried. Rolled in soy paper & topped with spicy mayo & eel sauce.
DOUBLE SPICY ROLL*
Spicy yellowtail rolled & topped with spicy tuna & spicy mayo.
RAINBOW ROLL*
California Roll topped with tuna, salmon, avocado, & shrimp.
MICHIGAN ROLL*
Spicy shrimp & avocado rolled. Topped with tuna, yellowtail, wasabi mayo, & eel sauce.
HAPPY DRAGON ROLL
Tempura shrimp & cucumber rolled. Topped with smoked eel, avocado, spicy mayo, & eel sauce.
DELICIOUS ROLL*
Krab, cream cheese, avocado, cucumber, & spicy tuna rolled & fried. Topped with spicy mayo & eel sauce.
ICHIBAN ROLL*
Tempura shrimp rolled. Topped with tuna, yellowtail, salmon, avocado, wasabi mayo, & eel sauce.
TEMPURA LOBSTER ROLL
Tempura Lobster, avocado, & cucumber rolled. Topped with eel sauce, masago, & spicy mayo.

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Ann Arbor
Sterling Heights
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